INGREDIENTS
3 tablespoons sour cream (I use fat free)
2 tablespoons mayonnaise (I use light)
1 tablespoon fresh dill (I only had dried dill so I used about 2 tablespoons)
1/4 teaspoon onion powder
1 teaspoon balsamic vinegar (you can use lemon juice or even a cider vinegar)
STEPS
- Stir all ingredients together in a bowl and serve!